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Skordalia is an authentic Greek recipe characterized by its intense and explosive scorpion. It is based on the potato, which is combined with wine vinegar, giving a unique aroma. Skordalia is known for its creamy texture and is a popular accompaniment to many Greek dishes.

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Nutrition Facts

Nutrition Facts Per 100g
Salt1.36
Energy kJ1493.0
Energy kcal361.0
Saturated6.2
Fats35.4
Proteins2.4
Sugars2.2
Carbohydrates9.2
Fibers2.2
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1kg