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yogurt dumplings with pomegranate juice

Traditional yogurt dumplings are made with vine leaves, rice boiled in pomegranate juice, dry onion, lemon, spices and vegetable oil. This special and enjoyable recipe offers our favorite dolmades with a unique tasty character.

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Nutrition Facts

Nutrition Facts Per 100g
Salt1.36
Energy kJ1493.0
Energy kcal361.0
Saturated6.2
Fats35.4
Proteins2.4
Sugars2.2
Carbohydrates9.2
Fibers2.2
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1kg